Katrina Jorgensen

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1) The Scooby-Doo! cookbook: kid-friendly recipes for the whole gang

Author

Pub. Date

2020.

Description

"Guaranteed to solve any case of hunger! This official Scooby-Doo! cookbook is jam-packed with inspirational photos, kid-friendly recipes, and callbacks to your favorite Scooby-Doo stories. [Includes:] 25 kid-friendly recipes ; Scooby's favorite treats, Shaggy's must-have monstrous sandwiches, and spooky snacks sure to please any meddling kids ; tips for new chefs, conversion charts, and lots more!" --back cover

2) Adventurous eats

Author

Jorgensen, Katrina

Series

Easy Eats

Pub. Date

[2021]

Description

Read Description

"Looking for new recipes that will challenge those blossoming cooks? Adventurous Eats will push developing cooks to the next level of kitchen creativity. Try a new flavor combination or a cuisine from across the globe. These recipes are both tasty and tempting!"--

3) Grab-and-go eats

Author

Jorgensen, Katrina

Series

Easy Eats

Pub. Date

[2021].

Description

Read Description

"Kids and families are always on the run between school, sports, and extracurricular events. Time is short, spend those spare seconds wisely by creating tasty, healthy meals on the go!"--

4) Fearless food: allergy-free recipes for kids

Author

Jorgensen, Katrina

Pub. Date

[2017]

Description

Read Description

Let's get cooking! This book offers fun, easy-to-make, tasty, and most of all - safe recipes for kids with food allergies. The recipes included avoid the Big-8 food allergens whenever possible.

5) Food, football, and fun!: sports illustrated kids' football recipes

Author

Jorgensen, Katrina

Series

Sports Illustrated Kids
Capstone young readers

Pub. Date

[2015]

Description

Read Description

"A football cookbook with recipe ideas for a football party, tailgating, and fueling up for game day"--

6) Ballpark cookbook: The American League :recipes inspired by baseball stadium foods

Author

Jorgensen, Katrina

Series

Sports Illustrated Kids

Pub. Date

[2016]

Accelerated Reader

IL: MG - BL: 6.3 - AR Pts: 2

Description

Read Description

"Forget peanuts and Cracker Jacks! American League Ballparks now offer a dizzying array of edible options. These make-like stadium recipes give young chefs and sports fans a culinary road trip at home. From Chicago-style hot dogs at the White Sox's U.S. Cellular Field to a mouthwatering Cuban sandwich at the Tampa Bay Rays's Tropicana Field, these diamond dishes are perfect for any seventh-inning stretch."--